You haven’t had a banana cream pie so decadent AND healthy.
Josselyn is Certified Holistic Nutritional Consultant and graduated from the Canadian School of Natural Nutrition in 2017. She is passionate about using the power of whole foods to create positive changes in her clients well being. Her approach isn’t to dwell on weighing food, counting calories, proteins, carbohydrates, and fats. Instead she focuses on educating her clients about the power of using whole foods to nourish the body! Josselyn is also an Advanced Raw Food Chef and graduated from Pachavega’s Living Food Education in 2018.